Popular Sugar Substitutes Linked to Faster Brain Aging in New Study
A study published in Neurology on July 18, 2026, found that adults with higher intake of common artificial sweeteners showed a more rapid decline in memory and thinking skills, particularly among those under 60 or with diabetes, prompting further research into their long-term cognitive effects.
The top 3
- Aspartame: Widely Used in Diet Drinks: Aspartame, approved in 1974 and sold under brand names like Equal and NutraSweet, is about 200 times sweeter than sugar and commonly found in diet sodas, chewing gum, and light yogurts.
- Sucralose: Found in Many 'Sugar-Free' Items: Sucralose, sold as Splenda, is approximately 600 times sweeter than table sugar and is approved for use in 15 food categories since 1998, including baked goods, beverages, and chewing gum.
- Saccharin: Oldest Artificial Sweetener: Saccharin, discovered in 1879, is over 300 times sweeter than sucrose, has a negligible calorie count, and was widely adopted during World War I sugar shortages, commonly sold as Sweet'N Low.
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